29.11.2022
The Gouda stuff
Uniekaas wins the Golden Award in the category “30+ Medium Old” in the Netherlands.
29.11.2022
Looking good
Uniekaas has an appealing new design. The oldest cheese brand in the Netherlands is focusing on tradition.
08.08.2022
Milram on the road to sustainability
MILRAM’s new “Completely Delicious” campaign promotes environmental awareness and responsibility by reducing food waste.
08.08.2022
Soybeans as a money saver
Farmer Bart van den Bosse is experimenting with ways to reduce the number of extra purchases he needs to make.
07.07.2022
Do it yourself - Cool Quark
Try frozen quark as a delicious a lternative to ice cream on these hot days! Thanks to its high protein content, this tasty summer treat will power you through the day.
14.04.2022
A blossoming plant!
A garden right outside the offiffice. Stefanie Ludewig has transformed the Edewecht site with a flowering meadow for people and animals to enjoy.
14.04.2022
Say „cheese“ ... Spring is in the air!
Graskaas, a seasonal cheese specialty, is loved by retailers and shoppers alike.
07.04.2022
How Cool is That?
We are also welcoming 2022 with our successful brands Mangaroca Batida de Côco, MILRAM, Treets and Capri-Sun.
31.03.2022
“More planning security and self-determination”
An interview with Professor Dr. Holger D. Thiele about models such as DMK’s Fixed Price: Where they come from, what they offer and how they are developing around the world.
31.03.2022
From Trainee to Boss
Carsten Habermann is the new head of Business Unit Brand. He has been at the company for 23 years and has big plans in store.
25.01.2022
The Taste of the Future
Eating habits are changing rapidly so an external team of chefs is testing products for tomorrow’s meals.
25.01.2022
“The packaging is what counts!”
DMK’s developers see unending potential for research in the enormous field of packaging
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